Locally Grown Catering - Lancaster County, PA

Fall / Winter Hors D’oeuvres Catering Menu

Stationary Hors D'oeuvres
Pork Sliders Station
Smoked Pork Shoulder with Homemade Rolls, Tangy Slaw,
Smoked Peach Chutney, Jalapeno Aioli, Whiskey BBQ, Mojo

Lancaster County Cheese Board
Assorted Local Cheeses, Fig Chutney, Bakery Crackers,
Crostini, Smoked Tomato Jam

Harvest Crudité Board
Assorted Local Seasonal Veggies, Harissa Hummus,
Herbed Crème Fraiche

End of Summer Jewels
House Ricotta, Chiogga Beets with Mint, Grilled Plums with
Fennel Blossoms, Delicata Squash with Cider and Ginger,
Baby Carrots with Chiles and Almonds

Local Charcuterie Board
Assorted Cured Meats, Pates, Sausages, with Artisan Breads,
House Mustard, Pickled Vegetables

Smoked Jumbo Shrimp
with Romesco

House Smoked Salmon
Pickled Shallots, Caper Crème Fraiche,
Dill Blossom, Rye Crostini

Carved Smoked Beef Tenderloin
Grilled Sourdough, Chimichurri

Grilled Flatbread
Linden Dale Farms Chevre, Fig Jam, Sweet Stem Farm Bacon, Mustard Greens

Passed Hors D’oeuvres
Sweet Potato Latkes, Gingered Apple, Crème Fraiche
Crostini with House Ricotta, Butternut Squash, Cider Gastrique, Hazelnuts, Sage
Crostini with House Ricotta, Smoked Apple Chutney, Candied Bacon
Smoked Corn Fritters, Bacon-Sriracha Aioli
Fennel Brined Pork Tenderloin, Smoked Aioli, Brussel Sprout Slaw
Mujaddara Fritters, Harissa Yogurt, Raisin Chutney
Local Fig, House Ricotta, Prosciutto, Violet Balsamic
Ahi Tuna Tartar, Green Olive, Chiles, Mint
Red Snapper Ceviche, Coconut, Chile, Coriander, Lime
Jumbo Lump Crab Fritters, Smoked Tomato Aioli
Smoked Corn Cake, BBQ Pork, Pickled Cabbage
Mini Tartlet, Spiced Pear, Gorgonzola, Candied Pecans
Smoked Chicken, Bacon Aioli, Pickled Sungold Tomatoes on Grilled Toast
Beet Carpaccio, Linden Dale Farms Chevre, Walnuts, Pickled Shallot
Crispy Polenta, Smoked Oyster Mushroom, Guanciale, Pickled Apple